Harper's Garden

Abigail Dahan 2 months ago

Our waitress, Jasmine, was so kind and helpful. The food was delicious and came out very quickly. Service was efficient, the experience was smooth, definitely coming back to try other things.

EAM 707 3 months ago

We dined here on a Thursday afternoon, lunch menu is fairly complete and the bar has its full selection available. We had a reservation , we were greeted and seated promptly. Now In summer it offers outdoor and indoor seating. Our server Kai was cordial, friendly, and professional. My main course, Lobster Ravioli, was well prepared, great flavor, and raviolis cooked to perfection. It was a good dining experience.

Amirah Shepard 6 months ago

Let’s start by saying Princess Jasmin from Harper’s Garden is that gworl okkkaaayyy!! 5 star service, requesting her erryyytime!! Now let’s get into it! Ambience 10/10 perfect for that picture perfect picture. Now, If your looking for options this not that place, menu small small. BUT everything we had was chefs kiss! Shrimp scampi, calamari, muscles, cheese board, bread basket (complimentary) with whipped ricotta! I would go just for the appetizers! For the mains, lobster ravioli and salmon piccata was done with skill and flava! Going back when it gets warm to get out on that patio!

Khabirah Acosta Edited 7 months ago

If you’re looking for a cute restaurant to just grab drinks and not really eat, this is perfect for that! Our server Liz was great and made sure we had everything we needed. The restaurant itself was pretty and nicely decorated but the food was disappointing. The smoked salmon flatbread was soft/undercooked, the grits had more of a mash potato consistency and the beignets were just fried dough balls. My favorite thing i had was the cinnamon pecan butter that came with the beignets. The outdoor heated patio was comfortably warm for the majority of our time there, at one point they did turn the heat off and we had to request it to be put back on. If i were to return i would sit indoors and do drinks only.

Brishaw McKnight 7 months ago

This was my second visit and likely won’t be my last. I recommend starting with the braised meatballs. All of our entrées were flavorful and generously portioned. The chocolate cake wasn’t as moist as it looked, but the olive oil cake and pistachio gelato were much better and worth ordering. None of the cocktails particularly stood out, though an espresso martini is always a safe choice. Service could have been more attentive, as we often had to flag someone down or wait for our server to check in, but it was a busy Friday night. I’d recommend requesting seating away from entryways to avoid winter drafts. Overall, I enjoy this place and would return.